Chocolate Chip Cookies

Serves 8 cookies (2 cookies per serving)
Prep time 10 mins
Cook time 12 mins

Ingredients:

• avocado oil cooking spray

• 1 1/4 cups almond flour

• 1/4 cup arrowroot starch

• 6 tbsp. coconut sugar

• 1/4 tsp. salt

• 1/4 tsp. baking soda

• 6 tbsp. organic butter, melted

• 1 organic egg

• 1 tsp vanilla extract

• 1/3 cup dark chocolate chips (we like the Enjoy Life brand)

Instructions:

1. Preheat oven to 350°F (175°C).

2. Line baking sheet with parchment paper and spray with avocado oil cooking spray.

3. Mix flour, arrowroot starch, sugar, salt and baking soda in a bowl.

4. Mix butter, egg and vanilla extract in another bowl. Pour these wet ingredients into the previous bowl and mix.

5. Stir in chocolate chips.

6. Form dough into 8 balls and press onto baking sheet.

7. Bake for 12 minutes or until cookies are lightly golden.